Rossini’s

PLEASE NOTE WE ARE CURRENTLY CLOSED FOR THE WINTER BUT WILL BE RELOCATING TO THE CAMBRIAN HOTEL IN NEW QUAY FROM MARCH 1st 2023. 

We are delighted to have partnered up with highly respected Portuguese chef Fernando Da Silva and his team to reopen Rossini’s at a new location in The Cambrian Hotel in New Quay, opposite the entrance to Quay West Holiday Park. Fernando has previously run Rossini’s Italian restaurant in New Quay and amassed quite a following due to his excellent reputation in producing high quality Meditterranean dishes as well as other menu options which will be available at the Cambrian. 

Please note that we are licenced to sell alcohol and have a selection of bottled beers, spirits and wines as well as soft drinks.

Email group enquiries to adventure@activity.cymru

or to book text your requirements to 07977 543396

ROSSINI’S at The Cambrian…reopening for St David’s night on

March 1st, 2023!

ST DAVID’S NIGHT WILL BE A CAWL ‘AND MORE’ WELSH THEMED EVENING (with other options including vegetarian) …..please see the anticipated menu below.

CAWL ‘AND MORE’ MENU

Starters from £5.00

                                   Cawl with cheese and crusty bread

                                                   Welsh rarebit

Pica Pau (Strips of Welsh lamb, chillies, mushrooms and pickles)

Garlic Mushrooms sauteed in rich garlic, butter and white wine (V)

Smoked Salmon with Marie Rose sauce

Bruschetta (VG)

Garlic Bread (V)

Mains from £13.00

                              Welsh Lamb Cawl with Caerphilly cheese and bread

                                      Welsh Lamb shank with creamy Mash

                                            Grilled Welsh Lamb chops

                                                Chicken a la crema

        (Chicken breast cooked rich creamy sauce with mushrooms and marsala)

Grilled 8oz Sirloin steak

(Peppercorn, Diane or Casalinga sauce – add £2.50)

above served with choice of Chipped or Roasted potatoes and Salad

                                          Stuffed Peppers Lasagna (V)

King Prawn Linguini

(Olive oil, Chillies, Garlic, White wine)

Linguini Primavera (VG)

(Mixed Veg, Garlic, White wine, Tomato, Oregano)

                                                 Mixed Leaf Salad

Desserts from £5.00

Chocolate Fudge cake

Homemade Crème Caramel

Homemade Tiramisu

Ice cream

Children’s menu available on the night

including smaller portions of most Main dishes.

To book for opening night or opening weekend text 07977 543396.